FOOD SERVICES
Our FROOM™ range of products is the perfect solution for food services looking to cater to a broad range of culinary preferences, including vegans, vegetarians, and flexitarians.
Leveraging the natural umaminess and texture of mushrooms, FROOM™ is a delicious plant-based alternative that can bring an abundance of savoury delights to any culinary creation on your menu.
TIME
SAVING
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MENU
VERSATILITY
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4.5 HEALTH STAR
RATING
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NO WHEAT OR SOY USED
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A WHOLEFOOD
PRODUCT
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100% VEGAN
FRIENDLY
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GREAT TASTE
AND TEXTURE
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THE GOODNESS
OF MUSHROOM
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VERSATILE. DELICIOUS.
MUSHROOM MINCE.
FROOM™ mushroom mince absorbs flavours and seasonings exceptionally well, allowing chefs to create a diverse array of delicious and nutritious plant-based menu options.
From classic favourites to global cuisine, FROOM™ enables you to expand your menu with innovative, plant-based dishes that satisfy all palates or dietary requirements.
Product Information Sheet
USE FOR:
Lasagne, Bolognese, Pizza Toppings, Mince on toast, San Chow Bow and more
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SUCCULENT. HEARTY.
MUSHROOM BALLS.
Our FROOM™ mushroom balls exemplify plant-powered excellence, offering a gourmet masterpiece that indulges cravings for rich umami flavors.
They deliver an impeccable fusion of taste, texture, and uncompromising quality.
Product Information Sheet
USE FOR:
Meatballs & Polenta, Spaghetti Balls, Pizza Toppings, Wraps, Soups
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JUICY. SIZZLING.
MUSHROOM BURGERS.
FROOM™ mushroom burgers are an excellent addition to any food services menu.
Not only are they delicious, but they’re a nutritious and sustainable plant-based option that caters to a wide need of dietary preferences.